Friday, December 29, 2017

Warm Christmas Cocktail {with coconut milk & bourbon}

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Nothing finishes up the long holiday season like a warm cocktail! I have to say I usually don’t care for the month of December, it’s just a hot mess. This year was a little more enjoyable than years past. Hope your holiday season has been enjoyable as well! Thank you for all the love and support over the past year!! See you on the New Year!

Warm Christmas Cocktail {with coconut milk & bourbon}

(Adapted from The Wicked Noodle)

 

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2 cups whole milk

1 can coconut milk

1/4 cup light brown sugar

3 teaspoons vanilla extract

3 - 6 oz. bourbon (or to taste)

freshly grated nutmeg, to garnish

 

Heat all ingredients (except nutmeg) in large saucepan over medium-high heat until steaming.

 

Whisk until frothy.

 

Heat mugs in microwave. Add bourbon (I start with 1 oz. per mug and let others add more if desired). Top with milk mixture and garnish with grated nutmeg.

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Serve immediately.

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